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05 March 2011

PLAIN CHIPS MUFFIN

This is my 2nd time project of home bakery. Again I used the instant plain muffin mix, Nona brand. Well, I wanted to try out using this instant mix for trying out how my mixing method turned to be and baking time.
I mixed 100 g of water and 3 eggs into the instant mix with electric mixer for 2 minutes with medium speed. Then, I added 120g of vegetable oil for 1 minute until the mixture light and fluffy. Then, I poured the batter into muffin cups, added chocolate chips and baked for 30 minutes at temperature of 180C. I have to add 10 minutes more than the baking time suggested. May be how I placed the baking tray level inside the oven is not just or the mixture is over mixed....I guessed!
However, the result: texture of the muffin was soft and nice. My hubby loved it and my kids friends' enjoyed this sweet treats. Pass rate for a beginner...!